![]() This condition is a very common problem amongst young women in their early 20’s-30’s. Although minor pain is normal during menstruation, excess pain is not. Yin Chen Hao Tang (Artemisia Combination)Ĭhinese herbs that have low association with risk of tree nut allergies include peach seeds, Chinese dwarf cherry seeds, Chinese arborvitae seed and bitter apricot seeds. Dysmenorrhea is the term for painful cramps occuring in the lower abdomen prior to or during menstruation. Wu Wei Zi (Fructus Schisandrae Chinensis) Tree nuts associated with high risk of food allergy include: almonds, beech nuts, brazil nuts, butternuts, cashews, chestnuts, chinquapins, coconut, hazelnuts, gingko nuts, hickory nuts, lichee nuts, macadamia nuts, pecans, pine nuts, pili nuts, pistachios, shea nuts, and walnuts.Ĭhinese herbs that have high risk of triggering related tree nut allergy include ginkgo nuts and lichee nuts. Tree nut allergies often last a lifetime, and the chances of outgrowing tree nut allergies is less than 10 percent. Though delicious, tree nuts may also be linked to anaphylaxis. Qing Hao Bie Jia Tang (Artemisia Annua Decoction)ġ contains Hai Piao Xiao (Endoconcha Sepiae)ģ contains Shi Jue Ming (Concha Haliotidis)Ĥ contains Zhen Zhu Mu (Concha Margaritiferae) Zhe Chong Yin (Cinnamon & Persica Combination) Zhen Gan Xi Feng Tang (Hematite & Scrophularia Combination) 2 Tian Ma Gou Teng Yin (Gastrodia & Gambir Combination) 3 Liu Wei Di Huang Wan (Rehmannia Six Formula) Ming Mu Di Huang Wan (Rehmannia Vision Formula) 3 ![]() Jin Suo Gu Jing Wan (Lotus Stamen Formula) 2 Jia Wei Xiao Yao San (Bupleurum & Peony Formula)Ĭhai Hu Jia Long Mu Tang (without Da Huang) (Bupleurum & Dragon Bone Combination (Minus Rhubarb) 2 Jue Ming Zi (Semen Cassiae) and Wu Wei Zi (Fructus Schisandrae Chinensis)Īn Zhong San (Fennnel & Galanga Formula) 2Ĭhai Hu Jia Long Gu Mu Li Tang (Bupleurum & Dragon Bone Combination) 2 Mollusks usually are associated with low risk of allergic responses, and there is only a minor risk of cross allergy to mollusks for those who are allergic to crustacean shellfish.Ĭhinese herbs or formulas that contain substances from mollusk shellfish are listed in the following table. (Octopus and squid have internalized their shells, so do not completely resemble their company in the mollusk family.) Mollusks are shellfish that have hinged two-part shells, such as clams, mussels, oysters and scallops, as well as various types of octopus, snails and squid. For those who are sensitive to this, crustaceans carry high risk of provoking food allergy.Ĭrustaceans are NOT used in Evergreen herbs and formulas. Approximately 0.5 to 2.5% of the general population is allergic to shellfish.Ĭrustacea is a type of shellfish that has a hard shell and no backbone, such as crabs, crayfish, lobster, prawns and shrimp. The general category ‘shellfish’ includes both crustacea and mollusks. Listed below are the major categories of allergens, including their relationship with Chinese herbs and formulas in general, and suggested substitutes for the potential allergen where possible. Prudent action by the practitioner in this way will minimize and prevent allergic reactions to Chinese herbs, and facilitate smoother progress in care. Therefore, practitioners of TCM must inquire as to the known allergies for each patient, and identify which Chinese herbs and formulas pose actual or potential risk to induce direct allergic response or cross allergy (from a substance similar in content to their primary allergen). While these individuals may know of their food allergies, they are not likely to know that they may have allergies to Chinese herbs that are the same substance as or related to their food allergy triggers. In addition, it is estimated by the Centers for Disease Control (CDC) that food allergies affect 4 to 6% of children and 4% of adults. Major categories of food allergies include milk, eggs, fish, crustacean shellfish, peanuts, tree nuts, soybeans, and wheat, which together account for over 90% of food allergies, according to the Food and Drug Administration (FDA). Allergies may progress with these and more symptoms, while some allergic responses are immediate and emergency-level anaphylaxis, a serious and potentially life-threatening state that requires immediate treatment. Severe allergic responses may involve obstructive swelling of the lips, tongue, and/or throat, trouble swallowing, and shortness of breath or wheezing. Mild to moderate allergic conditions may cause symptoms such as hives, eczema, redness of the skin, itchy mouth and throat, nasal congestion or a runny nose, sneezing, eye irritation and other related symptoms. Potential exposure to allergy-provoking substances takes place through our interaction with the world around us: by breathing, ingesting foods, or by the contact of allergens with skin and mucus membranes. An allergy is the over-reaction of natural bodily defenses in response to a particular substance.
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